Polvo de trufa negra de invierno – Tuber brumale
Espolvoréalos para convertir tus comidas en delicias gourmet
Polvo de Trufa Negra para un Sabor gourmet intenso
Nuestras trufas Tuber brumale de alta calidad se deshidratan con tecnología moderna y se muelen hasta obtener un polvo fino con un aroma intenso y auténtico. Versátil y fácil de usar, este producto lujoso enriquece pastas, salsas, huevos, platos de carne e incluso palomitas gourmet. Solo una pizca es suficiente para aportar un sabor terroso y elegante, transformando recetas ordinarias en experiencias culinarias exquisitas. Contenido: 100% Polvo de Trufa Negra silvestre - Tuber brumale.
Realza los Platos Diarios con Polvo de Trufa Negra
El Polvo de Trufa Negra aporta un aroma terroso y rico, además de un sabor profundo y sabroso a la cocina diaria. Elaborado a partir de Tuber brumale, ofrece un perfil gourmet refinado que puede mejorar instantáneamente comidas simples sin necesidad de preparaciones complejas. Una pequeña cantidad es suficiente para realzar pastas, risottos, verduras asadas, huevos, patatas, salsas y carnes. Su forma de polvo fino facilita medir, mezclar y terminar los platos de manera uniforme. Tanto para cocineros caseros como para chefs profesionales, este ingrediente ofrece un sabor a trufa consistente que resulta lujoso, equilibrado y versátil en recetas clásicas y modernas.
Hecho de Tuber brumale para un Sabor Auténtico
Este Polvo de Trufa Negra está elaborado con Tuber brumale, una trufa apreciada por su profundidad terrosa distintiva y sus sutiles notas almizcladas. El resultado es un condimento que captura el carácter de la trufa real, ofreciendo la conveniencia de un polvo estable en estantería. Es ideal para cocinas que buscan un sabor premium en un formato práctico. Debido a que el polvo se mezcla suavemente en adobos secos, salsas, cremas y mantequillas aromatizadas con trufa, soporta una amplia variedad de usos culinarios. Ya sea usado como toque final o como base de receta, añade complejidad auténtica de trufa con excelente facilidad y control.
Versátil, Práctico y Fácil de Usar
El Polvo de Trufa Negra es una opción inteligente para chefs, restaurantes, marcas de alimentos y desarrolladores de productos gourmet que buscan un rendimiento de sabor confiable. Su textura en polvo le da gran versatilidad, haciéndolo adecuado para sazonar snacks, palomitas, patatas fritas, platos de pasta y rellenos salados. También puede incorporarse en mezclas de condimentos, condimentos premium y alimentos empaquetados donde se desea una nota de trufa. En comparación con las trufas frescas, es más fácil de conservar y usar, mientras sigue ofreciendo un aroma y sabor memorables. Esto lo convierte en una opción práctica para calidad constante, mayor vida útil y usos culinarios flexibles en muchas líneas de productos.
PRODUCT INFORMATION
Appearance: Fine dried Black Winter Truffle powder with natural brown, dark-brown and grey-brown colour variation. Small differences in particle size and colour may occur between batches.
Aroma and flavour: Characteristic earthy and savoury Tuber brumale profile with musky and mildly spicy notes. Aroma intensity and sensory character vary naturally between batches.
Texture: Dry and finely milled for even distribution through sauces, soups, gravies, stuffing mixtures, savoury fillings and seasoning blends.
Natural variation: Differences in colour, particle size, aroma and residual moisture are normal for a wild-harvested dried product.
Ingredients: 100% dried Black Winter Truffle (Tuber brumale).
Additives: None.
Flavourings: None.
Allergen information: No allergens requiring declaration under Annex II of Regulation (EU) No 1169/2011 are used as ingredients. This product contains truffles and should not be consumed by people with a known truffle or mushroom allergy or sensitivity. Check the product label for batch-specific information.
Keep the container tightly closed in a cool, dry and dark place, protected from heat and moisture.
After opening, reseal the container immediately and use only a clean, dry utensil. Do not introduce water or moist utensils into the container.
Follow the best-before date and any additional storage instructions shown on the product label.
Batch control: The dried Black Winter Truffle is inspected by trained Terra Ross personnel before milling and packing.
Food safety system: The product is handled and packed under HACCP-based food safety procedures.
Preparation: Use the powder as an ingredient in prepared food. Add it during preparation and stir thoroughly so that it disperses evenly through the complete dish.
Handling: Use only a clean, dry utensil and protect the remaining powder from moisture. Prepared food containing the product should be handled and stored according to the requirements of the complete dish.
Follow the preparation and storage instructions shown on the product label.
Pesticide residues: Subject to the applicable maximum residue levels established under Regulation (EC) No 396/2005.
Chemical contaminants: Subject to the applicable maximum levels established under Regulation (EU) 2023/915.
Product type: Wild-harvested, conventionally dried and finely milled Black Winter Truffle powder.
Species: Tuber brumale.
Format: Fine powder.
Composition: 100% dried Black Winter Truffle.
GMO: The product contains no genetically modified ingredients.
Additives: None.
Flavourings: None.
Suitable for vegan diets: Yes.
The country of origin varies by batch and seasonal availability. Terra Ross sources wild Tuber brumale from Bulgaria, Romania, Greece, Hungary and Slovenia.
Check the product label for the country of origin of the specific batch supplied. Contact Terra Ross if origin confirmation or supporting batch documentation is required.
Black Winter Truffle Powder does not require refrigerated transport.
Orders are packed in protective outer packaging appropriate to the selected pack size and destination. Available delivery services, prices and estimated transit times are shown at checkout.
Company: Terra Ross Ltd.
VAT number: BG201730901
Business activity: Selection, handling, processing, packing and supply of truffles and specialty food products.
Facility address: Business Zone Peristar, 3 Mebelna Street, 7200 Razgrad, Bulgaria.
Country: Bulgaria.
For product specifications, batch information, origin confirmation, supporting documentation or professional supply enquiries, please contact Terra Ross through the contact details published on this website.
Even Distribution for Sauces and Seasonings
Choose this format when flavour should disperse without visible truffle pieces
Fine Black Winter Truffle Powder made from Tuber brumale disperses throughout sauces, soups, gravies, risottos, stuffing mixtures, savoury fillings and seasoning blends. Choose this format when the preparation should have an even truffle profile without identifiable truffle pieces.
Add the powder during preparation and stir thoroughly so that it disperses evenly through the complete dish. Begin with a modest quantity and adjust according to the recipe, number of servings and desired intensity.
Choose Dried Black Winter Truffle slices when natural marbling, identifiable pieces and texture should remain visible in the finished presentation.
Black Winter Truffle Powder – Frequently Asked Questions
Product format, composition, culinary use, storage and differences from dried slicesTerra Ross Black Winter Truffle Powder is made from wild-harvested Black Winter Truffle identified as Tuber brumale. The truffles are selected, cleaned, conventionally dried and finely milled.
The powder is intended for even incorporation into prepared food rather than for providing visible truffle pieces.
No additives or added flavourings are used. The composition is 100% dried Black Winter Truffle (Tuber brumale).
Available pack sizes are 20 g, 40 g, 110 g, 500 g and 1 kg. Natural differences in colour, aroma and particle size may occur between batches.
Incorporate the powder into sauces, soups, gravies, risottos, pasta preparations, egg dishes, potatoes, stuffing mixtures, savoury fillings or seasoning blends.
Add it during preparation and stir thoroughly. Begin with a modest quantity and adjust according to the recipe, number of servings and desired truffle intensity. Follow the preparation instructions shown on the product label.
Powder is suitable when the Black Winter Truffle should disperse evenly through a dish without identifiable pieces. Its fine format also makes it easier to measure and incorporate into mixtures.
Choose Dried Black Winter Truffle slices when visible pieces, natural marbling and texture should remain part of the finished presentation.
Keep the container tightly closed in a cool, dry and dark place, protected from heat and moisture. After opening, reseal it immediately and use only a clean, dry utensil.
Follow the best-before date and any additional storage instructions shown on the product label.